Eat Sea Urchin at Uni Murakami Sapporo Branch

The famous Hakodate restaurant Uni Murakami also operates out of the prefectural capital, Sapporo, and focuses on serving uni (sea urchin), a delicacy in this part of Japan. All dishes are made with fresh uni, never using any additives or preservatives, allowing you to enjoy the naturally rich, creamy, and sweet taste of these saline delights. Uni from Hokkaido is often regarded as the best in all of Japan. And when the dishes are made with care by expert chefs – as is the case in Uni Murakami – you can expect your taste buds to be blown away! Top sellers include the uni sashimi, uni rice bowls, and uni gratin served inside the creatures’ spiky shells. But it’s not just all about the sea urchins. Uni Murakami specializes in all kinds of seafood, so don’t miss out on the fresh red king crab, abalone, scallops, squid, and more!