Looking for ice cream made from local ingredients? Try out Hanacha, a farm owner and ice cream seller! While every flavor of ice cream is made from seasonal fruit and vegetables from the company’s own farm, as well as local establishments, the milk and sugar hail from regions throughout Hokkaido. Impressed by the rich cream flavors? You should definitely check out the restaurant which serves pizza, pasta, curry, handmade soba, and more, all made with freshly harvested vegetables from their farm. Visitors heading to Hanacha can also look forward to sampling its seasonal dishes too!
479 Izumigo, Chitose, Hokkaido