Dine on Onuma beef shipped directly from the farm to your plate! This log house surrounded by sumptuous landscapes is a complete DIY project all the way down to the tree bark removal process. One step into this log house and you will feel the warmth of the surrounding nature and the relaxing aroma of the wood-burning stove. The sirloin might be most people’s top pick, but the lean rump is a hidden gem you should not pass up! Simple seasonings are used to extract the umami of the dishes, so you can savor the genuine flavor of the meat. A terrace is also open for dining during the Summer.
19-32 Ikusagawa, Nanae, Kameda, Hokkaido