A sushi restaurant that offers fresh Kiritappu seafood at reasonable prices. Because they purchase their seafood from a local brokerage without going through a market, they’re able to provide fresh seasonal seafood at reasonable prices. The restaurant is also popular with locals. We recommend the broiled Pacific saury rice bowl, which you eat with a special soy sauce, from late August to early November. They also offer a wide variety of set meals, noodle dishes, etc.