History

Asahikawa City Museum: A Journey Through Hokkaido’s History

Kushiro City Museum: Plant Life, History, and Ainu Culture Come Alive

Why the World Loves Japanese Ramen: The Story of Ramen Santouka

Hokkaido Ramen Santouka: The Original Taste

Rural Revitalization through Gin? How One Hokkaido Distillery’s Success Might Become a Model

Mutsu Pasture: Story of Mutsugoro and Horses

How the Sharing of Ainu Culture Became One Man’s Lifework

Experiencing Eastern Hokkaido through the eyes of a world-renowned chef

How one Hokkaido fisherman is overcoming modern challenges and getting closer to the ocean to sustain life

Revitalizing Abashiri, the gateway to Hokkaido’s East

Protecting Otaru’s Past

One local’s mission to make Rishiri Island a backcountry hot spot